All of our sandwiches are made on our specialty house made breads, and we proudly serve Boar's Head deli meats.
Served Monday thru Friday, 11-2
Cheese: Cabot cheddar, swiss, or aged provolone
Toppings: romaine lettuce, Backyard Beauty tomatoes, red onions, Morse's pickles
Spreads: mayo, stoneground mustard, roasted garlic mayo, chipotle mayo
Bread: house made white, wheat, or focaccia bread, or a wholewheat or gluten free wrap
Add avocado or applewood smoked bacon for $1.50
Please inform us of any allergies you may have before we start your order. We will be happy to accommodate to the best of our ability.